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LEISURE AND LIFESTYLE
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| CARD
READING |
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Course
Code: |
091CARD |
Time Held: |
4 Wednesdays: 6:30 pm - 8:30 pm |
Date From: |
14th January to 4th February 2009 |
Venue: |
HORSHAM COMMUNITY HOUSE |
Cost: |
$92.00 (Conc. $80.00) |
Description: |
Use the art of cartomacy to read
normal playing cards in a creative way. Bring a pack of 52
playing cards to this fun workshop. |
If
you have an idea for a course that you would like to see made
available at Hub Learning, then please click
here and fill out a 'Suggested Course' form. |
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| DIGITAL
VIDEO KNOW HOW |
Enrol |
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Course
Code: |
084VIDEO |
Time Held: |
2 Tuesday/s: 6:30 pm - 9:30 pm |
Date From: |
2rd December to 9th December 2008 |
Venue: |
HUB COMPUTER ROOM 1 |
Cost: |
$69.00 (Conc $60.00) |
Description: |
Make your own home movies using
Windows Movie Maker® (bundled software) learn how to capture
video for editing, add effects and transitions and explore
the format options for presenting or burning to DVD. Tips
for planning and shooting your footage will also be covered. |
If
you have an idea for a course that you would like to see made
available at Hub Learning, then please click
here and fill out a 'Suggested Course' form. |
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| FANTASTIC
FLYERS – BROCHURES |
Enrol |
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Course
Code: |
084FLYER |
Time Held: |
1 Tuesday/s: 10 am - 12 pm |
Date From: |
16th December |
Venue: |
HORSHAM COMMUNITY HOUSE |
Cost: |
$23.00 (Conc $20.00) |
Description: |
This workshop will cover the ‘do’s
and don’ts’ of designing and creating professional
looking flyers and brochures. |
If
you have an idea for a course that you would like to see made
available at Hub Learning, then please click
here and fill out a 'Suggested Course' form. |
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| INDIAN
COOKING |
Enrol |
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Course
Code: |
084COOK |
Time Held: |
1 Saturday/s: 10:30 am - 12:30
pm |
Date From: |
6th December |
Venue: |
HORSHAM COMMUNITY HOUSE |
Cost: |
$58.00 (Conc $50.00) |
Description: |
Enjoy a ‘hot & spicy’
experience and learn the art of spice blending in order to
achieve the perfect flavours and aromatics. Noel will introduce
you to the pleasures of cooking Indian food, with a lamb curry
and a spinach & cottage cheese vegetarian dish. |
If
you have an idea for a course that you would like to see made
available at Hub Learning, then please click
here and fill out a 'Suggested Course' form. |
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